Frank Lloyd Wright

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Home Bar Basics (3rd ed)

Cocktail Recipe

Home Bar Basics (3rd ed)

Glassware

coupe glass
Servings
Use oz?
Round?

Ingredients

2
oz
bourbon whiskey
1
tsp
nocino
1
tsp
Islay single malt Scotch whisky
½
oz
crème de poire
2
dashes
Angostura bitters
Preparation Instructions
Stir and strain.
Express lemon oil over.

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