V.O.C. Cocktail
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The Canon Cocktail Book
Cocktail Recipe
The Canon Cocktail Book
Glassware
coupe glass
Servings
Use oz?
Round?
Ingredients
¼
oz
Islay single malt Scotch whisky
Ardbeg Single Malt Scotch whisky
1
oz
genever
1
oz
carciofo-style amaro
Cynar
½
oz
cherry liqueur
Heering cherry liqueur
½
oz
Pedro Ximénez sherry
Lustau Pedro Ximenez sherry
2
dashes
Angostura bitters
2
dashes
saline solution
2
dashes
ascorbic acid solution
Garnish
1
cherry
Preparation Instructions
Rinse a chilled coupeglass with the whisky and discard.
Stir and strain remaining ingredients into the rinsed coupe glass.
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