Improved Genever Cocktail
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Home Bar Basics (3rd ed)
Cocktail Recipe
Home Bar Basics (3rd ed)
Glassware
rocks glass
Servings
Use oz?
Round?
Ingredients
2
oz
genever
2
dashes
absinthe
1
tsp
maraschino liqueur
2
dashes
Angostura bitters
1
tsp
rich demerara syrup
Garnish
1
lemon, twist
Preparation Instructions
Build and stir.
Express lemon oil over.
Serve with ice cubes.
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