Gypsy Wedding
Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw
Glassware
coupe glass
Ingredients
1
pinch
toasted fennel salt
6
green grape
1 ½
oz
London Dry gin
Bombay London Dry Gin½
oz
akvavit
Krogstad Aquavit¼
oz
falernum
¾
oz
lime juice
½
oz
grapefruit juice
½
oz
acacia honey syrup
Preparation Instructions
Rim half of a coupe with toasted fennel salt.
In a shaker, muddle the grapes.
Add the remaining ingredients and shake with ice, then double strain into the coupe.
No garnish.
Times Tasted
0
Times Listed
0
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