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Death & Co: Modern Classic Cocktails

Cocktail Recipe

Death & Co: Modern Classic Cocktails

Glassware

highball glass
Servings
Use oz?
Round?

Ingredients

1 ½
oz
old Tom gin
Hayman's Old Tom Gin
½
oz
blended aged Guyana rum
El Dorado 12-Year Rum
¾
oz
Donn's Spices #2
1
dash
absinthe
Vieux Pontarlier Absinthe
1
oz
pineapple juice
½
oz
lime juice
¼
oz
orgeat syrup
1
dash
Peychaud's bitters

Garnish

1
pineapple, wedge
Preparation Instructions
Shake all the ingredients with ice, then strain into a highball glass filled with ice cubes.
Garnish with the pineapple wedge.

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