151 Swizzle

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Home Bar Basics (3rd ed)

Cocktail Recipe

Home Bar Basics (3rd ed)

Glassware

collins glass
Servings
Use oz?
Round?

Ingredients

½
oz
simple syrup
1
dash
Angostura bitters
1 ½
oz
151 Demerara rum
1
dash
absinthe
½
oz
lime juice

Garnish

1
sprinkle
nutmeg, grated
1
cinnamon stick
Preparation Instructions
Flash blend over 1 cup of pebble ice.

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