Puka Punch
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Home Bar Basics (3rd ed)
Cocktail Recipe
Home Bar Basics (3rd ed)
Glassware
chimney glass
Servings
Use oz?
Round?
Ingredients
¾
oz
honey syrup
¾
oz
151 Demerara rum
1
oz
aged Cuban-style rum
¼
oz
falernum
¾
oz
aged Jamaican rum
¾
oz
orange juice
1
oz
light Cuban-style rum
¾
oz
pineapple juice
¾
oz
passion fruit syrup
1
dash
Angostura bitters
1
oz
lime juice
Garnish
1
slice
pineapple
1
orange & cherry flag
Preparation Instructions
Flash blend over 1 cup of pebble ice.
Float 151 Demerara rum.
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