Puka Punch

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Imperial
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Ingredients

25
ml
honey syrup
25
ml
151 Demerara rum
30
ml
aged Cuban-style rum
10
ml
falernum
25
ml
aged Jamaican rum
25
ml
orange juice
30
ml
light Cuban-style rum
25
ml
pineapple juice
25
ml
passion fruit syrup
1
dash
Angostura bitters
30
ml
lime juice

Garnish

1
slice
fresh pineapple
1
orange & cherry flag

Preparation Instructions

Flash blend over 1 cup of pebble ice.
Float 151 Demerara rum.
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