The Twenty Seventy Swizzle
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Smuggler's Cove
Cocktail Recipe
Smuggler's Cove
Glassware
collins glass
Servings
Use oz?
Round?
Ingredients
½
oz
lime juice, fresh
½
oz
demerara syrup
½
oz
honey syrup
¼
oz
allspice liqueur
St. Elizabeth Allspice Dram
1
oz
column still aged rum
1
oz
aged blended overproof rum
1
dash
herbstura
1
pinch
nutmeg, grated
Garnish
1
mint, sprig
1
swizzle stick
1
cocktail napkin, folded into triangle and tied around the glass
Preparation Instructions
Build and swizzle in a Collins glass filled with crushed ice.
Top off with additional crushed ice to fill the glass after swizzling.
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