Piña Colada Deconstruction
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Death & Co: Modern Classic Cocktails
Cocktail Recipe
Death & Co: Modern Classic Cocktails
Glassware
coupe glass
Servings
Use oz?
Round?
Ingredients
2
oz
column still lightly aged Nicaragua rum, pineapple-infused
Flor de Caña Extra Dry 4-Year White Rum
1
tsp
coconut liqueur
Kalani Ron de Coco Coconut Liqueur
1 ½
oz
coconut water
0.5
tsp
cane sugar syrup
1
dash
aromatic bitters
Angostura Bitters
Preparation Instructions
Stir all the ingredients with ice, then strain into a coupe.
No garnish.
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