Piña Colada Deconstruction
Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw
Glassware
coupe glass
Ingredients
2
oz
column still lightly aged Nicaragua rum, pineapple-infused
Flor de Caña Extra Dry 4-Year White Rum1
tsp
coconut liqueur
Kalani Ron de Coco Coconut Liqueur1 ½
oz
coconut water
0.5
tsp
cane sugar syrup
1
dash
aromatic bitters
Angostura BittersPreparation Instructions
Stir all the ingredients with ice, then strain into a coupe.
No garnish.
Times Tasted
0
Times Listed
0
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