Hoist The Colours Punch
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Death & Co: Modern Classic Cocktails
Cocktail Recipe
Death & Co: Modern Classic Cocktails
Glassware
punch bowl
Servings
Use oz?
Round?
Ingredients
9
white sugar cube
6
oz
soda water
4 ½
oz
blended aged Jamaican rum
Appleton Estate V/X Rum
3
oz
blackstrap rum
Goslings Black Seal Rum
1 ½
oz
151 Demerara rum
El Dorado 151 Rum
4 ½
oz
Donn's Mix #1
3
oz
lemon juice
1 ½
oz
pineapple juice
3
dashes
aromatic bitters
Angostura Bitters
Garnish
3
pinches
nutmeg, grated
Preparation Instructions
In a pitcher, muddle the sugar cubes with 3, ounces of the club soda until the sugar is fully broken up.
Add the remaining ingredients (except the remaining club soda) and fill the pitcher three-quarters full with ice cubes.
Stir until cold, then strain into a punch bowl over 1, large block of ice.
Top with the remaining 3, ounces of club soda.
Garnish with several grates of nutmeg and serve with a ladle and punch glasses.
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