Irish Coffee

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Home Bar Basics (3rd ed)

Cocktail Recipe

Home Bar Basics (3rd ed)

Glassware

Georgian glass
Servings
Use oz?
Round?

Ingredients

2
tsp
demerara sugar
0.5
cup (scant)
hot coffee
1
oz
heavy cream
1 ½
oz
Irish whiskey
Preparation Instructions
In a sealed jar, shake cream until thick but still pourable, then chill.
In a warmed Georgian glass, stir rest to combine, then top with the thickened heavy cream.
Serve warm.

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