Captain's Grog

Tastes0Lists1
Cocktail RecipeSmuggler's Cove
Metric
Imperial
Rounded
Raw

Glassware

double rocks glass

Ingredients

15
ml
lime juice, fresh
15
ml
grapefruit juice, fresh
15
ml
maple syrup
3
drops
vanilla extract
3
drops
almond extract
30
ml
soda water
15
ml
falernum
John D. Taylor's Velvet Falernum
15
ml
orange liqueur
Pierre Ferrand Dry Curaçao
25
ml
aged blended rum
25
ml
blended lightly aged rum
25
ml
black blended rum

Garnish

1
mint, sprig

Preparation Instructions

Flash blend with 12 oz of crushed ice and 4 - 6 small cubes of ice.
Open pour with a gated finish into the double rocks glass.
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