West Indies Punch

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Ingredients

4 cupsaged Jamaican rum
6 lime, peels
1 cupsuperfine sugar
1 cuplemon juice
4 lemon, peels
1 cuplime juice
6 cupscold unsweetened black tea

Garnish

20 lemon, clove-studded slices
20 sprinklesnutmeg, freshly grated

Preparation Instructions

In the bowl, create an oleosaccharum from citrus peels and sugar.
Add remaining ingredients, then remove citrus peels.
Serves 20.
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