Alejandro
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Home Bar Basics (3rd ed)
Cocktail Recipe
Home Bar Basics (3rd ed)
Glassware
coupe glass
Servings
Use oz?
Round?
Ingredients
1
oz
heavy cream
¼
oz
chile liqueur
Ancho Reyes ancho chile liqueur
1 ½
oz
mezcal
¾
oz
crème de cacao
Garnish
1
sprinkle
nutmeg, grated
Preparation Instructions
Shake and strain.
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