Alejandro

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Home Bar Basics (3rd ed)

Cocktail Recipe

Home Bar Basics (3rd ed)

Glassware

coupe glass
Servings
Use oz?
Round?

Ingredients

1
oz
heavy cream
¼
oz
chile liqueur
Ancho Reyes ancho chile liqueur
1 ½
oz
mezcal
¾
oz
crème de cacao

Garnish

1
sprinkle
nutmeg, grated
Preparation Instructions
Shake and strain.

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