Bumboat
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Smuggler's Cove
Cocktail Recipe
Smuggler's Cove
Glassware
hollowed-out pineapple
Servings
Use oz?
Round?
Ingredients
2
oz
pineapple juice, fresh
1 ½
oz
lemon juice, fresh
¾
oz
cinnamon syrup
1
oz
rye whiskey
1
oz
blended lightly aged rum
3
drops
almond extract
3
drops
tiki bitters
Bittermens 'Elemakule Tiki Bitters
¾
oz
aged blended overproof rum
Garnish
1
pineapple lid, with straw hole
Preparation Instructions
Flash blend everything except overproof rum with 12 oz of crushed ice and 4 - 6 small cubes of ice.
Open pour with a gated finish into a hollowed-out pineapple.
Float overproof rum on top.