Bumboat

Cocktail RecipeSmuggler's Cove
Metric
Imperial
Rounded
Raw

Glassware

hollowed-out pineapple

Ingredients

2
oz
pineapple juice, fresh
1 ½
oz
lemon juice, fresh
¾
oz
cinnamon syrup
1
oz
rye whiskey
1
oz
blended lightly aged rum
3
drops
almond extract
3
drops
tiki bitters
Bittermens 'Elemakule Tiki Bitters
¾
oz
aged blended overproof rum

Garnish

1
pineapple lid, with straw hole

Preparation Instructions

Flash blend everything except overproof rum with 12 oz of crushed ice and 4 - 6 small cubes of ice.
Open pour with a gated finish into a hollowed-out pineapple.
Float overproof rum on top.
Times Tasted

1

Times Listed

1

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Cocktail Lists Containing "Bumboat"
Smuggler's Cove: The Theater of the Exotic Cocktail
Recent Tastes
UserDate Tasted
Jacob Nisnevich1/16/2024
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