Zombie Punch
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Metric
Imperial
Rounded
Raw
Ingredients
45
ml
blended aged Jamaican rum
Appleton Estate V/X Rum
45
ml
column still aged Puerto Rico rum
Ron del Barrilito 3-Star Rum
30
ml
151 Demerara rum
Lemon Hart 151 demerara rum
25
ml
Zombie Mix
15
ml
Donn's Spices #2
25
ml
lime juice
1
dash
aromatic bitters
Angostura Bitters
Garnish
1
mint, sprig
Preparation Instructions
Shake all the ingredients with 2 ice cubes, then strain into a tiki mug filled with crushed ice.
Garnish with the mint sprig.
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