Dick And Jane

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Cocktail RecipeDeath & Co: Modern Classic Cocktails
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Imperial
Rounded
Raw

Glassware

champagne flute

Ingredients

45
ml
London Dry gin
Tanqueray No. Ten Gin
15
ml
elderflower liqueur
St-Germain Elderflower Liqueur
15
ml
lemon juice
15
ml
hibiscus syrup
2
dashes
Peychaud's bitters
120
ml
brut Champagne, to fill

Garnish

1
lemon, long skinny twist

Preparation Instructions

Shake all the ingredients (except the champagne) with ice, then strain into a flute.
Top with champagne.
Garnish with the lemon twist.
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