Absinthe Suissesse

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Cocktail RecipeHome Bar Basics (3rd ed)
Metric
Imperial
Rounded
Raw

Glassware

Georgian glass

Ingredients

10
ml
orgeat syrup
15
ml
crème de menthe
30
ml
half and half
15
ml
Herbsaint
30
ml
absinthe verte
1
egg white

Garnish

1
mint, sprig

Preparation Instructions

Briefly dry shake.
Add ice and shake again, then double-strain.
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