Ramble

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highball glass
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Ingredients

60 mlPlymouth gin
Plymouth Gin
30 mllemon juice
40 mlsimple syrup
3 raspberry

Preparation Instructions

In a shaker, combine the gin, lemon juice, and ¾ ounce of the simple syrup.
Short shake with 3, ice cubes, then strain into a highball glass filled with crushed ice.
Empty the shaker, then add the raspberries and the remaining ½ ounce simple syrup.
Gently muddle the raspberries, then pour over the top of the drink and serve with a straw.
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