Flip Off The Devil

Cocktail RecipeThe Canon Cocktail Book
Metric
Imperial
Rounded
Raw

Glassware

cocktail glass

Ingredients

1 ½
oz
American straight apple brandy
Laird's straight apple brandy
½
oz
crème de abricot
Giffard Abricot du Roussillon
½
oz
lemon juice, fresh
1
dash
Angostura bitters
1
dash
simple syrup
1
egg, large

Garnish

1
dried apricot

Preparation Instructions

Shake and strain into a chilled coupe glass.
Times Tasted

0

Times Listed

1

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