Zombie

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Cocktail RecipeHome Bar Basics (3rd ed)
Metric
Imperial
Rounded
Raw

Glassware

chimney glass

Ingredients

45
ml
aged Jamaican rum
25
ml
lime juice
10
ml
cinnamon syrup
30
ml
151 Demerara rum
15
ml
grapefruit juice
1
dash
Angostura bitters
10
ml
grenadine
1
dash
absinthe verte
45
ml
aged Cuban-style rum
15
ml
falernum

Garnish

1
mint, sprig

Preparation Instructions

Flash blend over 1 cup of pebble ice.
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