Myra Breckinridge
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Death & Co: Modern Classic Cocktails
Cocktail Recipe
Death & Co: Modern Classic Cocktails
Glassware
pilsner glass
Servings
Use oz?
Round?
Ingredients
2
oz
Islay single malt Scotch whisky
Laphroaig 10-Year Scotch
2
dashes
absinthe
Vieux Pontarlier Absinthe
¾
oz
lime juice
½
oz
cane sugar syrup
Garnish
1
mint, sprig
Preparation Instructions
Dry shake all the ingredients, then dump into a pilsner glass filled with crushed ice.
Swizzle until cold.
Garnish with the mint sprig and serve with a straw.
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