Cider House Rules

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Metric
Imperial
Rounded
Raw

Ingredients

25
ml
column still lightly aged Nicaragua rum
Flor de Caña Extra Dry 4-Year White Rum
25
ml
blended aged Jamaican rum
Appleton Estate V/X Rum
10
ml
falernum
15
ml
lime juice
10
ml
acacia honey syrup
1
dash
tiki bitters
Bittermens 'Elemakule Tiki Bitters
120
ml
pear cider, to fill
Doc's Hard Pear Cider

Preparation Instructions

Stir all the ingredients (except the cider) in a mixing glass over ice, then strain into a flute.
Top with cider.
No garnish.
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