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Death & Co: Modern Classic Cocktails
Cocktail Recipe
Death & Co: Modern Classic Cocktails
Glassware
champagne flute
Servings
Use oz?
Round?
Ingredients
¾
oz
column still lightly aged Nicaragua rum
Flor de Caña Extra Dry 4-Year White Rum
¾
oz
blended aged Jamaican rum
Appleton Estate V/X Rum
¼
oz
falernum
½
oz
lime juice
¼
oz
acacia honey syrup
1
dash
tiki bitters
Bittermens 'Elemakule Tiki Bitters
4
oz
pear cider, to fill
Doc's Hard Pear Cider
Preparation Instructions
Stir all the ingredients (except the cider) in a mixing glass over ice, then strain into a flute.
Top with cider.
No garnish.
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