Kaiteur Swizzle

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Ingredients

25 mllime juice, fresh

15 mlmaple syrup

15 mlfalernum

John D. Taylor's Velvet Falernum

60 mlblended aged Guyana rum

2 dashesaromatic bitters

Angostura Bitters

1 mint, sprig

1 cocktail napkin, folded into triangle and tied around the glass

Build and swizzle in a Collins glass filled with crushed ice.

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