Black Magic
TastesLists
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Metric
Imperial
Rounded
Raw
Ingredients
1
tsp
absinthe verte
Vieux Pontarlier Absinthe
30
ml
cognac
Hine H Cognac
30
ml
column still aged Trinidad rum
Angostura 5-Year Rum
15
ml
white crème de menthe
Marie Brizard White Crème de Menthe
1
tsp
fernet
Fernet-Branca
1
tsp
simple syrup
Preparation Instructions
Rinse a coupe with absinthe and dump.
Stir the remaining ingredients over ice, then strain into the coupe.
No garnish.
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