Kahiko Punch
Cocktail RecipeSmuggler's Cove
Metric
Imperial
Rounded
Raw
Glassware
punch bowl
Ingredients
30
ml
lemon juice, fresh
45
ml
passion fruit honey
15
ml
cinnamon syrup
15
ml
hibiscus liqueur
60
ml
pot still unaged rum
6
drops
tiki bitters
Bittermens 'Elemakule Tiki BittersGarnish
1
edible orchid
Preparation Instructions
Whisk all ingredients in a container and chill for 1-2 hours before serving.
Serve over a large block of ice in a punch bowl.
Times Tasted
0
Times Listed
1
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Cocktail Lists Containing "Kahiko Punch"
Smuggler's Cove: The Tiki Party |
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Bartender's Manual v0.2.0 © 2025. All rights reserved.