Kahiko Punch

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punch bowl
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Ingredients

30 mllemon juice, fresh
45 mlpassion fruit honey
15 mlcinnamon syrup
15 mlhibiscus liqueur
60 mlpot still unaged rum
6 dropstiki bitters
Bittermens 'Elemakule Tiki Bitters

Garnish

1 edible orchid

Preparation Instructions

Whisk all ingredients in a container and chill for 1-2 hours before serving.
Serve over a large block of ice in a punch bowl.
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