Demerara Dry Float
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Metric
Imperial
Rounded
Raw
Ingredients
25
ml
aged blended overproof rum
60
ml
lime juice, fresh
1
tsp
lemon juice, fresh
45
ml
passion fruit syrup
10
ml
demerara syrup
10
ml
maraschino liqueur
Luxardo Maraschino Liqueur
45
ml
aged blended rum
Preparation Instructions
Flash blend with 12 oz of crushed ice and 4 - 6 small cubes of ice.
Open pour with a gated finish into the double rocks glass.
Serve the overproof rum on the side in a shot glass.
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