Port Au Prince

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Death & Co: Modern Classic Cocktails

Cocktail Recipe

Death & Co: Modern Classic Cocktails

Glassware

pilsner glass
Servings
Use oz?
Round?

Ingredients

1
oz
rhum agricole ambre
Barbancourt 3-Star Rum
1
oz
blended lightly aged Guyana rum
El Dorado 3-Year Rum
¼
oz
151 Demerara rum
Lemon Hart 151 demerara rum
¾
oz
falernum
¾
oz
lime juice
½
oz
pineapple juice
¼
oz
grenadine
1
tsp
ginger syrup
6
drops
tiki bitters
Bittermens 'Elemakule Tiki Bitters

Garnish

1
pineapple, flag
1
brandied cherry, flag
Preparation Instructions
Short shake all the ingredients with 3 ice cubes, then strain into a pilsner glass filled with crushed ice.
Garnish with the pineapple and cherry flag.