Port Au Prince

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Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw

Glassware

pilsner glass

Ingredients

30
ml
rhum agricole ambre
Barbancourt 3-Star Rum
30
ml
blended lightly aged Guyana rum
El Dorado 3-Year Rum
10
ml
151 Demerara rum
Lemon Hart 151 demerara rum
25
ml
falernum
25
ml
lime juice
15
ml
pineapple juice
10
ml
grenadine
1
tsp
ginger syrup
6
drops
tiki bitters
Bittermens 'Elemakule Tiki Bitters

Garnish

1
fresh pineapple, flag
1
brandied cherry, flag

Preparation Instructions

Short shake all the ingredients with 3 ice cubes, then strain into a pilsner glass filled with crushed ice.
Garnish with the pineapple and cherry flag.
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Recent Tastes
UserDate Tasted
TheCupcakeGod1/19/2024
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