Snake Hips Swizzle
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Ingredients
45 mlcognac
Hine H Cognac
10 mlorange liqueur
Grand Marnier
15 mlstandard cream sherry
Morenita Cream Sherry
15 mllemon juice
15 mlmaple syrup
1 tspcinnamon syrup
2 dashesaromatic bitters
Angostura Bitters
Preparation Instructions
Dry shake all the ingredients (except the bitters), then dump into a pilsner glass filled with crushed ice.
Swizzle the drink until cold.
Add the bitters and swizzle them into the top of the drink.
Serve with a straw.
No garnish.
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