Mojito

Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw

Glassware

double rocks glass

Ingredients

6
mint, leaves
¾
oz
simple syrup
2
oz
column still lightly aged Panama rum
Caña Brava Rum
1
oz
lime juice
2
drops
aromatic bitters
Angostura Bitters

Garnish

1
mint, bouquet

Preparation Instructions

In a shaker, gently muddle the mint and simple syrup.
Add the remaining ingredients and whip (shake with a few pieces of crushed ice just until the ingredients are incorporated).
Dump into and double rocks glass and fill the glass with crushed ice.
Garnish with the mint bouquet in the center of the ice and serve with a straw.
Times Tasted

1

Times Listed

0

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Recent Tastes
UserDate Tasted
Jacob Nisnevich2/16/2021
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