Mojito
Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw
Glassware
double rocks glass
Ingredients
6
mint, leaves
¾
oz
simple syrup
2
oz
column still lightly aged Panama rum
Caña Brava Rum1
oz
lime juice
2
drops
aromatic bitters
Angostura BittersGarnish
1
mint, bouquet
Preparation Instructions
In a shaker, gently muddle the mint and simple syrup.
Add the remaining ingredients and whip (shake with a few pieces of crushed ice just until the ingredients are incorporated).
Dump into and double rocks glass and fill the glass with crushed ice.
Garnish with the mint bouquet in the center of the ice and serve with a straw.
Times Tasted
1
Times Listed
0
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Recent Tastes
User | Date Tasted |
---|---|
Jacob Nisnevich | 2/16/2021 |
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