The Mastadon
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Metric
Imperial
Rounded
Raw
Ingredients
90 mlpineapple juice, fresh
15 mllime juice, fresh
30 mlpassion fruit purée
15 mlvanilla-spice liqueur
Licor 43
15 mlmaraschino liqueur
45 mlaged blended rum
45 mlbourbon whiskey
2 dashesaromatic bitters
Peychaud's bitters
Garnish
1 pineapple lid, with straw hole
Preparation Instructions
Flash blend with 12 oz of crushed ice and 4 - 6 small cubes of ice.
Open pour with a gated finish into a hollowed-out pineapple.
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