Saz Who?

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double rocks glass
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Ingredients

45 mlcolumn still aged U.S. Virgin Islands rum
Cruzan Single Barrel Rum
15 mlpear brandy
Clear Creek Pear Brandy
2 dashesabsinthe verte
Vieux Pontarlier Absinthe
1 tspdemerara syrup
4 dashesaromatic bitters
Peychaud's bitters
1 dasharomatic bitters
Angostura Bitters
1 lemon, twist

Preparation Instructions

Stir all the ingredients (except the lemon twist) over ice, then strain into a double rocks glass.
Squeeze the lemon twist over the drink and discard.
No garnish.
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