Milk 'N' Cookies

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ceramic milk container
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Ingredients

210 ml2% milk
180 mlcognac
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180 mlwater, distilled
90 mlIslay single malt Scotch whisky
Ardbeg 10 year old single malt Scotch whisky
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90 mlbrown crème de cacao
Tempus Fugit créme de cacao
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90 mlegg white
30 mlheavy cream
15 mlaromatic bitters
Angostura Bitters
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Garnish

3 Fernet Cookies

Preparation Instructions

Mix the ingredients in a soda siphon with a nitrous oxide charge.
Refrigerate until ready to serve.
Pour into a chilled ceramic milk container.
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