Take Two
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Death & Co: Modern Classic Cocktails
Cocktail Recipe
Death & Co: Modern Classic Cocktails
Glassware
coupe glass
Servings
Use oz?
Round?
Ingredients
1
oz
blended aged Puerto Rican rum
Ron del Barrilito 3-Star Rum
1
oz
Bergerac Mix
1
dash
absinthe
Vieux Pontarlier Absinthe
¾
oz
lime juice
½
oz
cane sugar syrup
Garnish
1
lime, wedge
Preparation Instructions
Shake all the ingredients with ice, then strain into a coupe.
Garnish with the lime wedge.
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