Gin-Gin Mule

Cocktail RecipeHome Bar Basics (3rd ed)
Metric
Imperial
Rounded
Raw

Glassware

collins glass

Ingredients

8
mint, leaves
¾
oz
lime juice
1
oz
ginger soda
1
oz
simple syrup
1 ½
oz
London Dry gin

Garnish

1
mint, sprig

Preparation Instructions

Gently press mint leaves, simple syrup, and lime juice.
Add gin and ginger soda, and swizzle.
Serve over pebble ice.
Times Tasted

0

Times Listed

0

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