Ginger Snap

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coupe glass
Metric
Imperial
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Raw

Ingredients

45 mlcognac
Pierre Ferrand Ambre Cognac
CuriadaBuy on Curiada
15 mlJamaican overproof light rum
Smith & Cross Traditional Jamaican Rum
CuriadaBuy on Curiada
15 mlorange liqueur
Rhum Clément Créole Shrubb
CuriadaBuy on Curiada
25 mllemon juice
10 mlcinnamon syrup
10 mlginger syrup

Preparation Instructions

Shake all the ingredients with ice, then strain into a coupe.
No garnish.
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