Black Betty

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Servings

Ingredients

30 mlaged rum

30 mlfelsina-style amaro

Amaro Montenegro

30 mlfernet

Fernet-Branca

15 mlPedro Ximénez sherry

Lustau Pedro Ximenez sherry

1 orange, zest, flamed

Express and ignite the orange zest into a rocks glass filled with ice.

Sitr and strain into the rocks glass.

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