Coin Toss

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Imperial

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Raw

Servings

Ingredients

60 mlblended Scotch whisky

Famous Grouse Scotch

60 mlcognac

Hine H Cognac

60 mlbonded rye whiskey

Rittenhouse 100 Rye Whiskey

60 mlAmerican straight apple brandy

Laird's straight apple brandy

60 mlaged Venezuela rum

Santa Teresa 1796 Rum

25 mlsweet vermouth

Carpano Antica vermouth

10 mlYellow Chartreuse

10 mlBénédictine

2 dashesaromatic bitters

Peychaud's bitters

Stir all the ingredients over ice, then strain into a coupe.

No garnish.

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