Rigadoon

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Cocktail RecipeDeath & Co: Modern Classic Cocktails
Metric
Imperial
Rounded
Raw

Glassware

coupe glass

Ingredients

60
ml
London Dry gin
Tanqueray London Dry Gin
25
ml
kalamansi puree
Boiron Kalamansi Puree
10
ml
lemon juice
25
ml
simple syrup
4
Thai basil leaf

Garnish

1
Thai basil leaf

Preparation Instructions

Shake all the ingredients with ice, then double strain into a coupe.
Garnish with the basil leaf.
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