The Vanderbilt

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double rocks glass
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Ingredients

45 mlAmerican straight apple brandy
Laird's straight apple brandy
CuriadaBuy on Curiada
30 mlstrong aperitivo amaro
Gran Classico Bitter
CuriadaBuy on Curiada
25 mlpear liqueur
Mathilde Poire Pear Liqueur
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Preparation Instructions

Stir all the ingredients over ice, then strain into a double rocks glass over 1, large ice cube.
No garnish.
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