Toucan Mix
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In Cocktails
The Canon Cocktail Book
Ingredient Recipe
The Canon Cocktail Book
Ingredients
4
oz
simple syrup
2.33
oz
water, distilled
1
tsp
orange flower water
0.5
tsp
lecithin
0.5
tsp
ascorbic acid solution
6
drops
red food coloring, organic
4
oz
breakfast milk
8
oz
gin
4
oz
clarified lemon juice
1
egg white, large
Preparation Instructions
Add simple syrup, water, orange flower water, lecithin, ascorbic acid solution, and food coloring to a magnetic stirrer on 175F (or stir in a pot at 175F).
When lecithin is dissolved, add Breakfast Milk, gin, and lemon juice to cooled liquid.
Charge in a soda siphone with nitrous oxide and egg white.
Chill for at least 4 hours.
Charge again before use.
Cocktails with Toucan Mix
Toucan Gin Fizz
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