Little Sparrow

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coupe glass
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Ingredients

60 mlcalvados
Busnel VSOP Calvados
10 mlAmerican straight apple brandy
Laird's straight apple brandy
25 mlsweet vermouth
Carpano Antica vermouth
15 mlelderflower liqueur
St-Germain Elderflower Liqueur
2 dashesaromatic bitters
Peychaud's bitters

Garnish

1 lemon, twist

Preparation Instructions

Stir all the ingredients over ice, then strain into a coupe.
Garnish with the lemon twist.
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